Roasted Garlic Tuna and Pesto Crostini’


Roasted Garlic Tuna and Pesto Crostini’

1 can (4.5 oz) StarKist SelectsYellowfin Marinated Tuna Fillet in Extra Virgin Olive Oil, Roasted Garlic, chunked and oil mixed in
1 French baguette, sliced thinly into ½-inch slices
½ jar (8 oz.) prepared pesto
½ cup crumbled feta cheese

Optional: thinly sliced roasted red pepper

· Toast Bread on both sides
· Spread approximately ½ – 1 teaspoon of prepared pesto on each slice of bread
· Top with approximately 1 teaspoon crumbled feta cheese and 1 teaspoon of tuna
· Place under broiler and cook just until cheese begins to soften and brown slightly.
· Garnish with roasted red pepper, if desired


I received this recipe from StarKist so I could share with my readers, Thank you… Enjoy.

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Anjanette Young

Wife, Mom, Brand Ambassador and Social Media Consultant. at Hi everybody, it's me... Anjanette Young aka. MommaYoung blogging recipes, crafts and cooking. Yep we have six kiddos one boy age 15, and five girls ages 17, 9, 5, 3, and 2. I have so much fun creating recipes, crafting and learning activities for my little ones.

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