Pistachio Recipe Love – Sea Bass With Thai Curry And Pistachios by Walter Manzke

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To celebrate our  love for American Pistachio Growers have a fun facebook giveaway going, they are giving away a 100-day supply of pistachios every day through August 18.   Visit the American Pistachio Growers facebook page to enter. Good Luck!  Remember you can enter the giveaway daily..

Come back for more great recipes through out the week like this one…

 

Sea Bass With Thai Curry And Pistachios by Walter Manzke

Sea Bass With Thai Curry And Pistachios by Walter Manzke

Ingredients

  • 1/3 cup Pearl tapioca
  • 4 Stalks lemongrass
  • 2 teaspoons Galangal
  • 2 teaspoons Ginger
  • 8 Lime leaves
  • 24 ounces Coconut milk
  • 1 Bunch fresh basil
  • 1 Bunch fresh cilantro
  • 2 Limes
  • salt and pepper
  • 1/2 cup High quality cooked white crab meat
  • 1/4 cup Fresh corn
  • 1 Bunch white scallions, sliced
  • Thai curry paste to taste
  • 2 cups Pistachios, shelled
  • 20 ounces Sea bass

Recipe and image are courtesy of http://americanpistachios.org/

Now Go Enter the giveaway!

 

Disclaimer:  Non Compensated Post… Opinions given are my own.

Hi There, I'm Anjanette aka. @MommaYoung. I'm Married to my best friend and Mom to six wonderful kiddos, our house is nothing short of exciting.. I keep toddlers entertained, craft recipes, run kids around town, keep my house clean (I'm so fibbing) and blog at MommaYoungatHome.com

This post may contain affiliate links please read my Disclosure Policy. All opinions are my own.

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