My family and I LOVE tacos, but sometimes we just have to change it up. Here is one of our many variations..
For the dough you can use a Boboli pizza crust, but I have been using Father Dominic’s “Basic American Pizza Dough” recipe. Once that is figured out it is super easy.
- Spread refried beans
- Sprinkle your seasoned and browned meat
- Sprinkle your favorite taco cheese
- bake for 10 minutes, turn the pan and bake another 15 minutes (ovens my vary)
Cut it like a regular pizza and serve with your favorite toppings.